Handcrafted with pleasure in Singapore.
Please keep in cool, dry place away from direct sunlight.
No additives or preservatives.
Egg yolks, whole egg, sugar, milk, butter, wheat flour, New Caledonia vanilla beans, rum, canola oil
Crispy outside and soft inside with the flavour of Vanilla and rum, these golden cannelés baked in traditional copper moulds, are the irresistible bites of Bordeaux.
Bonus: You’ll have access to the recipe inside the box of your pastry.
Islandwide delivery from $10 (FREE delivery with minimum purchase of $88) or
Pickup at Incubaker – Media Circle