16 mini-macarons
Please keep refrigerated.
Ingredients:
All our ganache are made with Callebaut / Cacao Barry brand chocolate.
Dark Chocolate: Almond powder, egg whites, icing sugar, Cacao powder, Dark chocolate, cream, egg yolk, butter
New Caledonia Vanilla: Almond powder, egg whites, icing sugar, coloring powder, vanilla, white chocolate, cream, butter,
Red fruits: Almond powder, egg whites, icing sugar, coloring powder, Ruby chocolate, red fruits puree, cream, butter
Mandarine : Almond powder, egg whites, icing sugar, coloring powder, white chocolate, mandarine puree, cream, butter
Reviews
There are no reviews yet.