French Taste with Celebrity Chefs

$68.00

In this express formula, discover the signature dishes of celebrity Chefs from their restaurant kitchens.

All of these dishes have a taste of France, either thanks to the technique they require, or to the ingredients with which they are composed.

With our videos & recipes cards, learn how to cook them and enjoy to serve a whole French menu to your family, friends or guests!

In this express formula, discover the signature dishes of celebrity Chefs from their restaurant kitchens.

You will be guided by those Celebrity Chefs in Singapore.

Au menu : 18 recipes

Starters

  • Steamed artichoke by Chef Patrick Heuberger
  • Clams broth by Chef Lennard Yeong
  • Grilled crab legs by Chef Gunther Hubrechsen
  • Symphony of green peas by Chef Vianney Massot
  • Tomato Gratin by Chef Gunther Hubrechsen

Sauces

  • Tarragon Cream Sauce by Chef Justin Quek
  • White wine sauce by Chef Justin Quek

Main courses

  • Roasted chicken by Chef Sébastien Lepinoy
  • Steak with Béarnaise Sauce by Chef Lennard Yeong
  • Cold Angel Hair Pasta by Chef Gunther Hubrechsen
  • Omelette soufflée by Chef Lennard Yeong
  • Papillotte of Mediterranean Seabass by Chef Justin Quek
  • Sautéed Frogs’ legs by Chef Patrick Heuberger

Desserts

  • Fine Apple Tart by Chef Justin Quek
  • Clarified butter by Chef Michele Ow
  • Almond cream by Chef Aurore Geliot
  • Milk buns by Chef Lennard Yeong
  • The Beehive by Chef Maxine Ngooi

Videos

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