our gallery Follow @tiyanpatisserie Happy New Year! All the best for 2022, and see you soon on our website for our online courses... In the meantime, @tiyanpatisserie is preparing surprises for CNY 😉 What about a French Touch Mooncake this year? All handmade, from scratch, with a Frangipane (almond cream base) and caramelised apples filling! Looks like a mooncake, tastes like a French kingcake (galette des rois) 😊 Starting selling mooncakes at our pastry shop, for the lucky ones while stocks last... Better pre-order! WhatsApp or on our website https://tiyan-academy.com/shop/pastries/cakes-and-bakes/tiyan-mooncake-french-touch-mooncake/ #mooncake #mooncakefestival #frenchcake #kingcake #fusio… Discovery box with Dark chocolate, vanilla, mandarin ans red fruits or Singapore pandan kaya edition? No more hesitation: try our mixed Singapore edition with all flavours 😋 #singapore56thbirthday #singapore #macaron #chocolate #vanilla #redfruits #mandarineorange #pandankaya #pandan #kaya #frenchpastries #instafood #foodporn #staysafe #staysafe #authentic #foodlover Any special occasion? Treat your friends and beloved ones with authentic French pastries that will make them travel to France. Here are the cannelés, handmade at our pastry shop at Novena, in their copper moulds, with only premium ingredients #cannelés #canele #frenchpastries #novena #instafood #foodporn #gift #rum #vanilla #staysafe #singapore Happy National Day Singapore! #singaporenationalday #singapore56thbirthday #sgunited #sgnationalday #singapore Happy 56th birthday Singapore! Let's celebr8 with our Singapore Special Edition macarons, filled with Pandan Kaya ganache! All baked in our Pastry Shop at Novena, with fresh pandan leaves we infuse in coconut cream So yummy! #singapore #singaporenationalday #singapore56thbirthday #56thbirthday #sgfoodies #sglifestyle #sgfoodtrend #sgfood #instafood #macaron #pandan #kaya #pandankaya #singaporefood #sgnationalday #frenchpastries #tiyanpatisserie Do you like the madeleines? This is the view we have every day, several times a day, and we all love it! Not talking about the smell in the shop that makes people come down from the entrance of the mall 😋 #madeinsingapore🇸🇬 #madeleines #frenchpastries #frenchcake #foodporn #foodlover #authentic #yummy #instafood #igsg #tiyanpatisserie #tiyanacademy Happy Bastille Day! Come down at our shop and enjoy a free sea-salted caramel coffee with any purchase! #14juillet🇫🇷 #bastilleday🇫🇷 #coffeelover #seasaltedcaramel #macarons #canneles #caneles #frenchdessert #FrenchPastry #madeleines #financier #tiyanpatisserie #foodie #foodporn #madeinsingapore🇸🇬 NEW: as many people were asking for, we just baked our financiers! Golden bars with beurre noisette, almond powder and orange zests! Come to our shop and travel to France with our authentic French pastries 😋 #financier #almond #orangezest #frenchdessert #FrenchPastry #foodporn #foodie #foodiesg #singapore #novena #royalsquare #frenchcake #teatime #foodlovers You never have enough our sea-salted caramel sauce? Bring back your empty jar and get 10% discount on the next one! #caramel #seasaltedcaramel #spread #recycle #tiyanpatisserie #frenchdessert #crepe #FrenchPastry #singapore #novena #royalsquare Come and try our madeleines with a stripe of #callebaut tempered dark chocolate... So yummy 😋 #chocolate #madeleines #frenchcake #FrenchPastry @callebautchocolate @jimmygoh_bc #novena #royalsquare #velocity #tiyanpatisserie #tiyanacademy #foodporn #sgrestaurant #foodstagram #foodiesg #staysafe #yummy #pastrysg #pastrychef Here we go again! Rising demand for our pastries! We are looking for a Pastry Chef to join our team and bake our French Specialties, including Macarons, Cannelés, madeleines and many more Looking for an exciting journey? Contact us on IG, Facebook or whatsapp 9666 7986 and send your resume! (No quota, so only SG and PR pls... thx!) #sgbakery #macarons #canneles #caneles #FrenchPastry #FrenchDesserts ##sgfoodporn #foodporn #sgrestaurant #sgfoodies #foodsg #sgeats #instafood #igsg #sgig #jobsg #jo… #tiyanpatisserie is happy to be with you for your celebrations! #madeleines #frenchdesserts #frenchpastry #celebration #singapore #staysafe #officecelebration #madeleine #franceinsg #novena #royalsquare Be it for à snack in the morning, tea-time or as a dessert, our madeleines will make you travel to France 🇫🇷 Come visit us at our Pastry Shop at Royal Square at Novena #01-26 #madeleine #frenchdesserts #frenchpastry #patisseriefrancaise #singapore #novena #royalsquare #foodie #freshbakes #foodlover #foodsg #sgeats Fresh/hot cannelés from the oven... Drop by to have yours! #tiyanpatisserie #royalsquare #frenchdessert #cannelé #canele #frenchpastry #singapore #foodie #foodiesg #novena New!! Come and try our Gluten-Free madeleines with vanilla! Either plain or with a chocolate stripe, enjoy those French tasty cakes for tea-time And of course, our classic flour products are still available! #glutenfree #madeleine #frenchdessert #frenchcake #singapore #tiyanacademy #tiyanpatisserie #chocolate New product out of the kitchen! The Crème Brûlée... Come and grab yours at Novena while stocks last... Opened until 7pm Can also try our madeleines, macarons and / or cannelés Ti Yan Pâtisserie Royal Square at Novena 103 Irrawady Road #01-26 S. 329566 #cremebrulee #macaron #cannelé #caramelsauce #madeleines Grand opening tomorrow Friday 21 May at 11am! Thanks to all your support, we finally made it and can now propose our #macarons, #cannelés, #caramelsauce and even madeleines at our Pastry Shop at Royal Square at Novena #01-26! See you tomorrow! #pastryshop #singapore #sgunited #staysafe #frenchdessert🇫🇷 #FrenchPastry In the heat of the night, something very exciting is preparing... Stay tuned! 🤩 In the place: Royal Square/ Novena 😋 Happy #mothersday 🥰 Sweet and Lovely macarons for all the sweet and lovely Mothers ❤ #mothersday #macarons #heart #gifts #frenchpastries🇫🇷 Mini macarons, cute and yummy, for all occasions! #macaron #minimacarons #chocolatelover #vanilla #redfruits #mandarineorange #rubychocolate #tiyanacademy #frenchdessert🇫🇷 #FrenchPastry As we are growing, we are looking for a Pastry Chef to bake French Specialties, including Macaron8, French Macarons, Cannelés and many more Looking for an exciting journey? Contact us on IG, Facebook or whatsapp 9666 7986 and send your resume! #sgbakery #macarons #canneles #caneles #FrenchPastry #FrenchDesserts ##sgfoodporn #foodporn #sgrestaurant #sgfoodies #foodsg #sgeats #instafood #igsg #sgig #jobsg #jobshiring #sgjobs #sgjobsearch #SingaporeJobs #pastrychef #pastry #sgunited #sgjobs #career… On 8 March, Celebr8 the International Women's Day with the Lovely, our macarons shaped to heart ❤ and filled with sea-salted caramel #macaron #macaron8 #caramelsauce #yummy #8march #internationalwomensday #tiyanacademy #frenchdessert🇫🇷 #frenchpastries #singapore🇸🇬 #love #foodie #foodlovers Celebr8 the International Women's Day with our macaron8! Preorder on our website...Islandwide delivery Free delivery from $88 in your cart #8march #internationalwomensday #tiyanacademy #macaronslover #macaron #frenchdessert🇫🇷 #singapore🇸🇬 #foodies #foodlovers @8dayssg #chocolate #vanilla #redfruits #mandarine Discover our new mini-macarons! Boxes of 8 or 16 4 flavours: dark chocolate, vanilla, red fruits and mandarine Eat them for breakfast, tea or coffee time, dessert, or even during fun moments, playing checkers: jump, take, eat! 😅 Order right now on our website! Islandwide delivery Free delivery above $88 And as usual, flash the QR code inside the box to retrieve the recipe! #macaron #chocolatelover #darkchocolate #vanilla #redfruits #mandarineorange #tiyanacademy #macaronslover #foodiesg #frenchd… Make your own macarons with our DIY set! Get your nice box with macarons shells and sea-salted caramel for the filling Them pipe yourself the caramel onto the shells using the piping bags... So yummy! When all finished, flash the QR code on the box, access the recipe and try make your own shells with the dry ingredients we provide! Amaze your friends and family! #macarons #caramel #tiyanacademy #recipe #frenchdessert🇫🇷 #becomechef #macaron8 #macaron #yummy #Singapore #handmade Hope you had a nice weekend! Working hard to be ready for tomorrow resuming activities! No pickup nor deliveries today Opening tomorrow Tues 16 Feb You still can order for tomorrow and the days after on our website! #macaron8 #lovely #cannelés #tiyanacademy #frenchdessert🇫🇷 #frenchtouch #ox #cny #chinesenewyear #macaron #canele #cannelé #onlinecourses #frenchpastry #caramel Happy Chinese New Year! Wishing all the 8est for this Ox year! Celebr8 it with our auspicious macarons! #cny #cny2021 #ox #macaron8 #macaron #chocolate #vanilla #mandarin #redfruits #rubychocolate #singapore🇸🇬 #frenchdessert🇫🇷 #tiyanacademy #chinesenewyear Very last orders before CNY weekend and Valentine's day! Order on our website #macaron #macaron8 #cny #valentines #tiyanacademy #lovely #lovelymacarons #canneles #canelés New macarons by @tiyanacademy you can order right now on our website! Hearts for Valentine's day with our yummy sea-salted caramel #love #valentines #heart #tiyanacademy #yummy #macaron #macaron8 #macarons #singapore🇸🇬 #caramel #frenchdessert🇫🇷 #frenchpastry #islandwidedelivery Celebr8 CNY with our macaron8 and welcome Ox Year with your friends and beloved ones! Order on our website Islandwide delivery Free delivery from $88 Or pickup at @incubakersg media circle #macarons #cny #ox #macaron8 #tiyanacademy #mandarin #chocolate #redfruits #vanilla #rubychocolate You can now find our traditional cannelés baked in their copper moulds @la_petite_boutique_sg In Serangoon Garden Delicately flavoured with organic vanilla from New Caledonia and rum Perfect for tea or coffee time, great for dessert Go and see the reviews on our website 😀 #cannelés #canneles #canelés #cannelés #foodies #yummy #singapore🇸🇬 #handcrafted #traditional #tiyanacademy #frenchdessert🇫🇷 #pastry #vanilla #rum #phase3 is coming! Let's celebr8 with the macaron8! #chocol8 #redfruits #vanilla #mandarine #macaron #macaron8 #foodies #staysafe #celebr8 #tiyanacademy When the cannelés come out of the oven... Cannelés are a specially from Bordeaux, France. Crispy outside, smooth inside, with a delicate touch of rum and vanilla... A must with a coffee or a tea, but some of our customers pair them with a good Armagnac too 😉 #cannelé #rum #vanilla #frenchdessert🇫🇷 #foodies #tiyanacademy #cannelés Some customers seem to really like the Ruby Red Fruits macaron8 😊 Order ready and picked up😉 #macaron8 #tiyanacademy #frenchdessert🇫🇷 #macaron #rubychocolate #staysafe #redfruits #foodie #xmasgifts #treatyourself pickup @incubakersg Let's celebr8 12.12! Enjoy 10% discount on our French handcrafted pastries with code TYAIGS1212 Order now, before 15/12, pickup from Monday #macaron #cannelé #tiyanacademy #teatime #1212 #frenchdessert🇫🇷 From online courses to handmade pastries, Ti Yan Academy launches its festive collections... The Macaron8 are handcrafted in Singapore on a macaron basis, smoothie, less sweet, with different flavours: Dark Chocolate 811, Vanilla Velvet, Ruby Red Fruits, Mandarine Velvet, all topped with a touch of salted caramel. Enjoy or offer a piece of fortune with the macaron8 😊 Pre-order now! Only for Singapore, pickup from 8th December And as a bonus, access our recipes from a QR code inside the boxes, fo… Do you know why the Ti Yan logo is also called wheel of fortune? Give it a try... Mandarine and Dark Chocolate flavour inside our smooth macaron interpretation... Pre-order on our website 1st pickups on 8th December #macaron #macaron8 #tiyanacademy #frenchpastry #jewelry #celebr8 #frenchcuisine🇫🇷 #finepastry #fusionfood EXCLUSIVE OFFER! Following our live cooking session: 10% off your bill @barathymsg until Saturday 31st October 2020 ONLY FOR RESERVATIONS ON THIS EMAIL: reservations@bar-a-thym.sg WITH CODE TIYAN (Subject to availability) #frenchdessert🇫🇷 #frenchcuisine🇫🇷 #singapore #lovesingapore #tiyanacademy #specialoffer #onlinecookingclass Join our Facebook Live on Saturday 31 October from @chinoiserie.jq with @chefjustinquek_ and follow his path to discover 2 special Fusion creations: - Steamed Hokkaido Scallop and Sea Urchin Har Gow, Royal Chives Champagne, Yuzu and Sea Urchin Emulsion, - Duo Cooking of Dutch Veal Sweetbreads, Roasted Garlic and Chilli Free Access #facebooklive #seaurchin #veal #vealsweetbreads #scallops #onlinecourses #onlinecookingclass #frenchcuisine #singapore @voilahsg #tiyanacademy Many thanks to @chefmicheleow for this Facebook live where we had the pleasure to discover how to make macarons with fig and foie gras, and all the small tricks considering the humidity here in Singapore! Great fusion Black pepper Mussels with French fries too! Find the replay here to be able to do those recipes at home https://www.facebook.com/TiyanAcademy/videos/355455799095949/ Thanks to our partners: - The French Grocer https://www.facebook.com/TheFrenchGrocer for their so fresh and tasty bl… Many thanks to Chef François Mermilliod and Pastry Chef Shameem Abdullah from @barathymsg for sharing with us their amazing recipes of Bouillabaisse and Baba au rhum! And find the replay on https://www.facebook.com/TiyanAcademy/videos/1308447002829379/ #facebooklive #bouillabaisse #babaaurum #frenchdessert🇫🇷 #frenchcuisine🇫🇷 #lovesingapore @voilahsg #onlinecourses #onlinecookingclass #tiyanacademy Be prepared for our second free Facebook live during @voilahsg Festival On Sunday 25th, 4pm to 6pm, learn how to make "macarons foie gras and figues" and "black pepper mussels with French fries" with our Chef @chefmicheleow Just connect to our Facebook page and learn 😊 #blackpepper #macaron #facebook #facebooklive #mussels #frenchfries #frenchcuisine #tiyanacademy #foodies #frenchfestival #singapore Join our free Facebook live on Sat 24 Oct from 5pm to 6pm from @barathymsg with Chef François Mermilliod and Pastry Chef Shameem Abdullah. You will learn how to make their delicious Bouillabaisse and their great Baba au rum. @voilahsg #facebook #facebooklive #bouillabaisse #baba #babaaurhum #babaaurum #tiyanacademy #livecooking #cooking #pastry #frenchdessert🇫🇷 #frenchcuisine ⚡️10.10 FLASH SALE 🎉 Get one of our Express Formulas for only $20! Sale ends on Sunday 11 Oct 2020 https://tiyan-academy.com/our-courses/ #10-10 #flashsale #singapore🇸🇬 #frenchdessert🇫🇷 #frenchcuisine🇫🇷 #foodie #macarons #october2020 #onlinecourses #onlinecookingclasses #onlinecookingclass #elearning Waffles in 3 steps Plain, with whipped cream, and with caramel sauce... So yummy! #singapore #frenchdessert🇫🇷 #waffles #whippedcream #icingsugar #dessert #onlinecourses #onlinecookingclass #tiyanacademy Icing sugar falling as snow on waffle... Learn how to make your own waffles, either for brunch, dessert or tea time 😋 #yummy #frenchpastry #frenchdessert🇫🇷 #tiyanacademy #waffles #icingsugar #onlinecourses #onlinecookingclass #pastry #singapore #homemade New Express Formula to discover! Enjoy your week-ends by learning how to prepare a delicious and generous Western Brunch! Some of the recipes: Scrambled eggs, Lorraine tart, tomato gratin… and also how to make waffles, milk buns, pound cake, chocolate-coated madeleines, etc. 😎 https://tiyan-academy.com/shop/courses/express-formulas/special-western-brunch/ #westernbrunch #brunch #onlinecourses #elearning #frenchcuisine #singapore #tiyanacademy #onlineclass #breakfast #weekend Homemade cassoulet by one of our foodies! So yummy... With homemade confit following @tiyanacademy recipe of @chefmicheleow #cassoulet #homemade #homemadefood #frenchcuisine🇫🇷 #tiyanacademy #elearning #cookinglessons #foodie #yummy #duckleg Mustard and Honey duck magret Sent by one of our foodies following the French Specialities Express Formula course. Well done ! #homemade #frenchrecipe #frenchcuisine🇫🇷 #elearning #potatoes #frenchmustard #duckbreast #foodie #foodlover #yummy #tiyanacademy Tarts & Co... Learn how to cook delicious French desserts like a pastry chef with our online courses on French Pastry! #frenchdessert🇫🇷 #frenchcuisine🇫🇷 #elearning #onlinecourses #onlinecookingclass #foodie #foodlover #appleturnover #appletart #frenchlemontart #strawberrytart #meringue #frenchmeringue #italianmeringue #applesauce #napoleons #palmiers #tarttatin #kingscake #chocolatetart #cheesetart #raspberrytart #frenchflantart ... Learn how to master French cooking and Pastry skills through our online courses! #foodie #frenchdessert🇫🇷 #frenchcuisine🇫🇷 #onlinecookingclass #onlinecourses #elearning #tiyanacademy A "lovely" marble cake baked by one of our Ti Yan foodies... Great outside! Yummy inside! #pastrychef #pastrylessons #frenchpastry #cookingschool #onlinecourses #cookfromhome #tiyanacademy #foodie #yummy Another day, another recipe made by one of our students Tomato gratin thanks to the recipe @gunthers_sg shares with us! #frenchcuisine🇫🇷 #tomato #gastronomy #onlinecourses #onlinecookingclass #elearning #tiyanacademy #singapore🇸🇬 #frenchrecipe French crepes / pancakes... by our students! Yum! Go on sending us what you did following our courses! We love them! #frenchdessert🇫🇷 #pancakes #crepes #frenchcrepes #yummy #foodie #chocolate #whippedcream #onlinecourses #onlinecookingclass #tiyanacademy #elearning #frenchcuisine🇫🇷 #singapore🇸🇬 #stayhome #cookfromhome Homemade French Fries By our students 🤩 #frenchfries #frenchcuisine🇫🇷 #onlinecourses #onlinecookingclass #foodies #homemade #tiyanacademy #stayhome #cookfromhome Learn how to make your own eclairs au chocolat, amongst many other French pastries with our new online course! #frenchdessert🇫🇷 #pastrylessons #pastry #onlinecourses #cookingschool #cookinglessons #onlinecookingclasses #elearning #pastrychef #foodie #sweet #cakes #eclair #cremebrulee #meringue #floatingisland #Singapore #stayhome Delicious salade niçoise... a classic revisited by our amazing chef @chefmicheleow #tuna #eggs #tomato #foodie #frenchcuisine🇫🇷 #frenchculture #frenchfood #onlinecourses #onlinecookingclasses #onlinecooking #elearning #singapore🇸🇬 #cultureshare #frenchinsingapore #salad #tiyanacademy Want to learn how to make delicious macarons? Try our French Specialties course with our amazing @chefmicheleow #frenchdelicacy #macarons #frenchdessert🇫🇷 #singapore🇸🇬 #onlinecourses #onlinecookingclasses #frenchrecipe #foodie #stayhome #workfromhome #cookathome #tiyanacademy #frenchcuisine🇫🇷 Prepare a delicious creme brulee with only eggs, milk, cream, vanilla bean (for the flavour, can be replaced if you don't find one during CB) and sugar... #frenchdessert🇫🇷 #frenchcuisine🇫🇷 #pastry #pastrylessons #onlinecourses #elearning #eggs #cremebrulee #tiyanacademy #foodie Sugar + Eggs + Milk = yummy floating islands Waiting for your Ti Yan homemade desserts photos #yummy #homemade #onlinecourses #onlinecookingclasses #cremeanglaise #floatingisland #caramel #tiyanacademy #elearning #foodie #eggs #frenchcuisine🇫🇷 #singapore🇸🇬 One dough, many ways to fill it Fruits, chocolate, cream, up to you Start learning how to make the traditional French Tarts: Tart tatin, lemon tart, chocolate tart... with our Special Tarts course #onlinecourses #onlinecookingclasses #frenchculture #frenchcuisine🇫🇷 #cookingschool #cookingclass #foodie #foodporn #pastry #elearning #tarttatin #frenchlemontart #raspberrytart #tiyanacademy Savory or sweet? You can learn how to make those 2 burgers at home on tiyan-academy.com Classic burger on left Macaron burger on right... Not same size or course 😄 #homemade #burger #macarons #trompeloeil #opticalillusion #onlinecourses #cookinglessons #pastrylessons #frenchcuisine🇫🇷 #singapore🇸🇬 #mango #foodie #foodporn #tiyanacademy We just opened this new course with French recipes kids love to eat and even can cook by themselves... Enjoy magic moments with your "Petit Chef" cooking with you for all family 😋 #eggscocotte #chickencordonbleu #frenchfries #chocolatemousse #crepes #caramelsauce Etc. #frenchcuisine🇫🇷 #frenchpastry #foodie #foodlover #elearning #onlinecourses #onlinecookingclasses #cookinglessons #pastrylover #pastrylover with our amazing chef @chefmicheleow Importance of learning foundations for cooking French Cuisine said Chef Justin Quek on tiyan-academy.com #frenchcuisine🇫🇷 #onlinecourses #cookinglessons #foodlover #frenchtouch #frenchculture #becomechef #cookforpleasure #tiyanacademy #singapore🇸🇬 #elearning #foodporn #chinoiserie Learn how to make your French meringue at home with our online courses on tiyan-academy.com #pastry #pastrychef #onlinecourses #cookinglessons #cookingschool #frenchcuisine🇫🇷 #singapore🇸🇬 #foodlovers #foodporn #yummy #nowaste #tiyanacademy #cookfromhome #cooking #dessert Raspberries on the cake 😀 #cheesecake #onlinecourses #cookinglessons #frenchcuisine🇫🇷 #frenchpastry #pastryrecipe #foodlover #pastrylover And now the big steps to get these #yummy burgers! Learn this and much more on our website with our #onlinecourses #passioncooking #elearning #burgerbuns #dough #diy #singapore🇸🇬 #foodlover #cookinglessons #cooking Fancy a home-made #burger ? Learn how to do it by yourself with our online courses! Make your own #burgerbuns , #sauce , #patty , #semidriedtomatoes And enjoy! #homemade #chefathome #cooking #dyi #bread #breadmaking #food #foodlover #cookinglessons #onlinecourses #elearning #recipes Since ever, kitchen is the place where you feel the best because you can express your personal touch and share it with your loved ones. This passion is already inside of you but to become a professional cook or pastry chef, you need to master all the professional rules and skills. That’s exactly what we provide you with our Professional Formula, giving you all the essential basics in French cuisine. Depending on your level, choose beginner or intermediate lessons. DISCOVER OUR PROFESSIONAL FORMU… Know how to please your guests, family and friends, with amazing French specialities… made by YOURSELF. For a lunch, a dinner or a celebration meal, our Express Formula will propose you all the classical French dishes, from an everyday dish to a more sophisticated dish, not to forget the famous French desserts. A simple way to discover, enjoy and be inspired by the French Art of Life directly at home with our videos and recipe cards. DISCOVER OUR EXPRESS FORMULAS https://tiyan-academy.com/our-co… There is no other way, but hard work. Vianney Massot from 16 years old when he started his internship at three-Michelin-starred Epicure in Le Bristol Paris by Eric Frechonto, to his first Michelin Star just one year after helming his own Vianney Massot Restaurant. He is truly an inspiration to all budding young chefs out there. @vianneymassot @vianneymassotsg Video by @monsterimageproductions @jacquelinemonster Bonjour Sunday! Today @chefjustinquek_ tells us why foundation and balance is très important in French gastronomy. Check out his recipes on Tiyan-academy.com now. Bonjour all ! Food is celebratory. You don't know how much fun you are missing unless you cook. Here we have Chef Lisa Revilla and Chef Fuling of @thedempseycookhouseandbar.sg cooking up a storm at our media launch last month. Needless to say all our 80 guests were extremely well-fed, with love. Sign up for any culinary course on tiyan-academy.com from now till 31st January and enjoy early-bird-special of 20% off usual course fees. We would also gift you with a set of #TiyanAcademy ‘s apron and… Pastry Chef Maxine @maxywax of Vianney Massot Restaurant inspires all budding female chefs to rise up to the occasion, in this male-dominated industry. Bravo’! Check out her unique dessert creation on Tiyan-academy.com . @vianneymassotsg Video by @monsterimageproductions @jacquelinemonster Chef Patrick Heuberger of @atout_restaurant shares with us what it takes to be a good chef and a truly delightful sautéed frog legs (cuisses de grenouille) recipe. Have you signed up yet on Tiyan-academy.com ? Video by @monsterimageproductions @jacquelinemonster Chef Lennard Yeong teaches us how to adapt French cuisine basics with an Asian twist, a touch of spice and all things nice, on this first day of the year. Check out Tiyan-academy.com for more of @lennardy ‘s recipes now. #happynewyear #2020 @miele_com Video by @monsterimageproductions @jacquelinemonster Chef @gunther_hubrechsen of @gunthers_sg shared 3 of his most popular recipes with our students including his most coveted creation cold pasta with caviar and uni. Enrol now and get inspired on Tiyan-academy.com. Video by @monsterimageproductions @jacquelinemonster Put on your chef’s cap and think, what shall we cook tonight? If you find yourself lacking of inspiration, check out our “French Specialties” Express Class on tiyan-academy.com now. You can start with food, and end with love. Are you keen to learn how to whip up authentic French dishes and desserts? Enrol in our cooking and pastry courses now on tiyan-academy.com. Sign up for any culinary course now and enjoy early-bird-special of 20% off usual course fees. We would also gift you with a set of #TiyanAcademy ‘s apron and chef’s cap. Video by @monsterimageproductions @jacquelinemonster Don’t follow the rules, just bake. Cooking is a mental therapy. Cooking is the best way to get to know another culture. At Ti Yan, we offer an elegant solace of courses and immersion programmes into other cultures, starting with French gastronomy, for now. This is a space where personalised courses are offered, guided via interactive methodology, by experts in the fields, allowing you to learn at your own pace. Whether for leisure, for self-advancement or for mid-career change, we invite you to expand your horizon and spirits. Appreciation through experience. Experience through appreciation. We are an online culinary academy Tiyan-academy.com . Ti Yan ( #体验 ) means ‘to experience’ , which is our mission’s watch word. We believe that the most important investment you can make, is in yourself. So we want to create an elegant solace of courses and immersion programmes into other cultures, starting with French gastronomy, for now. This is a space where personalised courses are offered, guided via interactive methodology, by experts in the fields, allowing you to learn at your own pace.… The joy of cooking is in feeding others. Cooking, is an expression that shows your loved-ones how much you care. We are an online culinary academy Tiyan-academy.com . Ti Yan ( #体验 ) means ‘to experience’ , which is our mission’s watch word. We believe that the most important investment you can make, is in yourself. So we want to create an elegant solace of courses and immersion programmes into other cultures, starting with French gastronomy, for now. This is a space where personalised courses are offered, guided via interactive methodology, by experts in the fields, allowing you to learn at your own pace.… We invite you to Ti Yan all that life has to offer, the little pleasures we missed out on as we navigate ourselves through a world where things are happening too fast. As 2019 comes to an end, let the next year be a new experience for you. #体验 #alifetimeofexperience #tiyanacademy A special thank you to @division_events who steered our media launch to a home run. Merci. Bonjour World. Our first hello. May this lead to many more meaningful encounters and experiences. Welcome to Tiyan-Academy.com #tiyanacademy #medialaunch #alifetimeofexperience
