Events Archives - Ti Yan Academy

Skip to content

Online Cooking Courses

Home
Mission
- Chefs
Courses
News
Contact
Login
$0.00

Home
Events

Events

French Gastronomy on Facebook Live during Voilah! Festival

October 23, 2020

Ti Yan Academy is happy to be part of 2020 Voila! Festival and to present

Recent Posts

Scallop & sea urchin har gow (crystal dumplings) with yuzu & lobster emulsion by Chef Justin Quek
Duo Cooking of Dutch Veal Sweetbreads, Roasted Garlic and Chilli from Chef Justin Quek
Kean DASTOT appointed as CEO of TI YAN ACADEMY
Black pepper mussels and French fries by Chef Michele Ow
Macarons Figues and Foie Gras by Chef Michele Ow

Categories

Events
Press
Recipes

My courses

Forums

Forums are available for customers

Information

Contact
Frequently Asked Questions
Partners
Gallery

Follow us!

Instagram
Facebook

Secure Payment Methods

Copyright © 2020 Ti Yan Academy

Terms and Conditions
Privacy Policy

Scroll to Top